Filo pastry filled with feta cheese and spinach
Fried cypriot cheese
Roasted Aubergine with yoghurt and garlic
Yoghurt with cucumber, dry mint and garlic
Pureed chickpeas with tahini, garlic and lemon
Garlic beef sausage
Roasted Aubergine with tahini, olive oil, roasted red pepper
Deep fried crispy mashed chickpeas
Chicken shish and chicken kofte
Marinated chicken wings
Adana kofte and chicken kofte
Diced chicken with mixed peppers, onion, mushroom, garlic, tomatoes
Served with hummus, chips and salad
Layers of vegetables, bechamel sauce, topped with tomato sauce
Lamb dumplings, tomato sauce, yoghurt, butter
Penne pasta with chicken, peppers, onions, mushroom, garlic
Pan fried lamb liver served with chips and salad
Creamy chocolate fudge cake served hot
Tender vanilla sponge layered with smooth cream & raspberry sauce
Layers of filo filled with chopped pistachio nuts and syrup
Thin layers of crisp filo pastry filled with pistachio paste
PLEASE ASK A MEMBER OF STAFF FOR INFORMATION IF YOU SUFFER FROM ANY TYPE OF ALLERGY.
All of our dishes are prepared in our kitchen where nuts, flour, cheese etc. are commonly used.